THIS IS A EDUCATIONAL SITE, USES OF THIS INFORMATION IS ENTIRELY THE RESPONSIBILITY OF THOSE WHO WISH TO CHOSE TO USE THIS INFO FOR PERSONAL HEALTH OR USES AT THE DISCRETION OF THOSE INDIVIDUAL(S), THE RESPONSIBLITY IS YOURS ALONE THIS SIGHT IS DESIGNED FOR EDUCATIONAL INPUT AND TO ILLUMINATE WHAT MIGHT NOT BE COMMON TO THOSE WHO HAVE NOT HEARD OF THESE CONCEPTS. LET WISDOM AND KNOWLEDGE BE YOUR GUIDES

PRECAUTIONS
The information contained in this website only aims to acquaint readers with the therapeutic benefits that can
be gained from certain natural remedies. I am not a medical professional and the natural remedies listed in the following websites
are solely based on data collected from other printed sources after extensive research. This website
does not aim to give out medical recommendations to cure any ailment.
Always consult your doctor first when you have concerns about your health. Always ask for your physician’s
advice regarding the use of herbs, in any form or preparation, whether they’re for simple maintenance of
overall body health or to cure a certain ailment, common or serious, and especially when the therapy is intended
for a child or if you have a medical condition.

Herbal remedies are natural but they are not always safe. Some plants may be poisonous when taken or
prepared incorrectly. Some cause adverse side effects when taken in the wrong dosage, in combination with
certain prescription drugs or alcohol, or under certain conditions, like pregnancy or sickness.
Look out for and take note of any side effects. Reactions that warrant immediate medical attention include
widespread rashes, dizziness, difficulty breathing, and severe vomiting and diarrhea.
DISCLAIMER: The information in the Ebooks  and the links and sources provided have not been evaluated and recommended by the FDA or
any certified health and drug institution. All the data provided are not intended for the prevention, diagnosis, or treatment of any disease.
CClick on PayPal to Donate

Large Visitor Globe
Click Here
3 - 4  Pm Pacific Time
Every Monday
God Natural Cures Radio Show
Roy Price
DLive Stream today show
Contact  -- 702-884-9804
To donate - Send Check
Roy Price
4894  W. Lone Mountain Rd. #154
Las Vegas, Nevada 89130
 
Double click to edit
Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for our Email Newsletter
For Email Newsletters you can trust
At any given time, hundreds of different health books are offered to the American public. Most of these books provide some useful information, but none adequately address the archaic state of medical practice that patients with serious disease are confronted with. The mission of this fifth edition of Disease Prevention and Treatment is to break down the barriers of ignorance that result in unnecessary suffering and death. While intriguing discoveries are now published in prestigious medical journals on a regular basis, little of this information is utilized to actually save human lives. It's as if a brick wall separates newly discovered scientific solutions from those in critical need of this knowledge. T
Retail $69.95 Your cost $49.95 - Click on donation button
Over 1000 pages of Natural Health valuable information you can use (Natural Remedies)
Ora Dunson - Co Host
Rock Realty - 702-296-9770
Donot take if you are taking Blood Thinners
Peggy Joyce Ruth Ministries
Click Here
Number 1 spice in the world for Arthritis and
  any other Inflammation the body may have.
Health Benefits Of Black Pepper And Turmeric

Health benefits of any food or herb is based on its key active ingredients.

Piperine is the key chemical in black pepper. It is similar to capsaicin a chemical in chili and offers many health benefits. Curcumin which is a polyphenol plays the same role in turmeric.

Both these compounds have been studied to examine the potential health benefits they can offer individually or together.   Here are some of their benefits:

Black pepper enhances bioavailability of Turmeric: One important question which must be popping in your mind right now would be why among so many spices are we talking about black pepper?

The answer is really interesting too. One problem with curcumin is its low levels of bioavailability.

Most of the curcumin that is ingested gets metabolized before it can get absorbed. Piperine is said to help make curcumin more bioavailable.

This could be because it could inhibit certain intestinal digestive enzymes. This increases the amount of any drug or supplement that can be absorbed by the body. They also do not get degraded quickly.

Hence, there are studies to test if co-administering curcumin with piperine could improve the bioavailability of the former.

These studies have been conducted on humans and laboratory animals.

One study found that when even 2g of curcumin was ingested, its serum levels were very low. However, when 20mg piperine was added to curcumin the bioavailability increased by 2000%.

The bioavailability, serum levels and levels of absorption of curcumin all improved dramatically.

    What it means: Thus, if one takes turmeric, most of it is unutilized unless supplemented by addons such as black pepper.

Help in reducing pain: Piperine in black pepper can trigger TRPV1 (transient receptor potential vanilloid type-1) in the body. This triggering can reduce pain.

P
iperine is also used as an analgesic cream that can be applied topically on the skin to relieve pain.

Some studies have focused on using piperine as a new way to kill chronic pain - especially neuropathic pain which is untreatable. black pepper and turmeric

Anti-inflammatory: Curcumin has been studied for its anti-inflammatory capabilities especially in the treatment of rheumatoid arthritis, ulcerative colitis and other inflammatory conditions.

Laboratory studies were conducted on the way curcumin can be used as an anti-arthritic agent. An animal model of rheumatoid arthritis was used and 3 curcuminoids were studied.

The curcuminoids were administered before and not after inflammation set in. It was found that oil-depleted turmeric fraction was not as effective as a commercial composition that contained 94% combination of the 3 curcuminoids in combating inflammatory conditions.

Non-steroid anti-inflammatory drugs (NSAIDs) are usually used to treat all inflammatory conditions.

However, long term use can cause serious side effects. Hence, safer alternatives like curcumin are being studied for their potential anti-inflammatory benefits that can be used long term without any side effects.

Curcumin is able to inhibit the activity of cytokines and enzymes such as COX-1 and COX-2. It has been recommended as a treatment for chronic neurodegenerative diseases in combination with lower doses of NSAIDs.

Cancer benefits: Dietary polyphenols like piperine and curcumin have been studied for their effect on prevention of breast cancer. Mammosphere formation, which is a marker of breast stem cells were studied.

Early progenitor cells, normal stem cells and healthy breast epithelial cells were examined after control, piperine and curcumin treatment was administered.

Turmeric and black pepper compounds both inhibited mammosphere formation. They also did not cause any toxicity, therefore showing that they could be possible cancer preventive agents.

Current breast cancer treatments are often ineffective and very often even after chemotherapy and other treatment, the cancer cells reappear. According to new studies, this could be because cancer stem cells still remain and could cause tumors to recur after a period.

Hence, new research is trying to find possible ways to target stem cells. Studies have found that turmeric and black pepper combined could target breast stem cells.

In a University of Michigan study, cancer cells were injected with a potent solution of piperine and curcumin that was at least 20 times stronger that what is normally consumed through food.

Breast stem cell markers were studied. The self-renewal process of breast stem cells that is the hallmark of initiating cancer was interrupted.

This is considered a significant development. Further both compounds did not affect normal breast tissue. Sometimes women who are susceptible to breast cancer maybe advised to take medications like tamoxifen. However, these can be toxic.

Natural compounds, which offer similar benefits and are non-toxic, could be a safe alternative therapy. Another benefit is that piperine and curcumin target self-renewal of all stem cells and not just those that are estrogen sensitive like tamoxifen.

This theory offers hope to all women who develop breast cancer not just the estrogen driven kind.

Controlling Obesity: Turmeric and black pepper could be combined to fight high cholesterol levels, obesity and diabetes. Diet induced bodily changes to blood glucose, body weight, low-density lipoprotein (LDL) or bad cholesterol and triglyceride could be affected by CPQ. CPQ is an acronym for the combination of curcumin, piperine and quercetin (got from onion skin).

Presence of flavonoids in CPQ is possibly responsible for many of the reactions like decrease in glucose transport. These studies were conducted on laboratory rats.

Other benefits:

When combined together, turmeric and black pepper could help relieve gastric mucosal damage caused by peptic ulcers.

This is due to the capacity of curcumin to prevent growth of Helicobacter pylori bacteria which causes peptic ulcers and the protective capability of piperine.

Both also have antioxidant benefits.

Hence, they can benefit in improving memory loss and protect people from cognitive impairment from neurodegenerative diseases like Alzheimer’s.

Curcumin has anti-amyloid ability that can reduce amyloid pathway in Alzheimer’s. Both low and high doses of curcumin fed to laboratory mice seemed to reduce age-related memory loss.
Dosage

The dosage of turmeric varies depending on the medical condition. As with most herbal supplements turmeric has no specific dosage guidelines.

The usually dosage dried  turmeric powder is 1-3 gms per day. For supplements - 400 - 600 mg, thrice daily .

As I keep saying again and again, I am not in favor of turmeric supplements and support using turmeric in your diet. Use supplements only in cases when you cannot do so.

My detailed article on turmeric dosage can be read here.

Black pepper too can be easily added in your diet in curries, salads and dressing.

A great way to have turmeric and black pepper together is Golden paste. Get its recipe here.
Precautions

Black pepper must not be consumed in excess of 1 tsp a day when certain medications like digoxin or phenytoin are being taken.

The rate at which these medications are cleared by the liver could slow down when black pepper is consumed in excess.

Turmeric as spice is considered to be very safe. Turmeric supplements must not be consumed in excess and for long periods. This could cause indigestion, dizziness, nausea or diarrhea.

Those who are pregnant and breastfeeding are advised to avoid all types of herbal supplements. Diabetic patients, those due for surgery and those with gallbladder problems must also stop using turmeric supplements.

While both turmeric and black pepper are considered very safe and have been used since thousands of years, if you suffer from some specific medical problems and are not sure about using them, please consult your doctor.
(more infot)
4 oz. sealed and labeled packet, $24.95
How to make the Tea
Essaic Tea
600 Reasons Turmeric May Be The World's Most Important Herb
$12.98
Home Contact essaic Tea Blood Pressure Back Pain Herpes Liver function Alzheimer’s Mammogram PARKINSON'S DISEASE Kidney Stones Respiratory Infections Sex
http://www.ustream.tv/recorded/85812359
Liquid Power Multi-V™ contains over 340 nutrients in a perfect synergistic blend that is highly absorbable. All ingredients used are certified for quality, purity and freshness.  These ingredients are not bioengineered. The individual ingredients are combined to maximize synergy, and the product is safe to take for nearly everyone. It can be taken in two divided doses, or taken once per day.

Increasing productivity, feeling better and more generally healthy, seeing your family enjoy the best possible health, and fighting off the potential onset of serious diseases.... These are the things that everyone wishes they could enjoy. Unfortunately continued agricultural use of farmlands has ensured that our food today is no longer nutrient-dense. That is, even a large portion of today's food does not contain an adequate amount of vitamins and minerals to ensure protracted health for those who eat it. Most researchers agree that taking a quality multivitamin and/or multi-mineral is a good defense against malnutrition, but these natural chemicals work so much better when we get them from food. Now there is a way to supplement that natural acquisition of nutrients with a liquid! The all-natural vitamins, amino acids, and minerals of this product are bonded to a Phyto-nutrient vegetable complex with whole Chlorella, phytoplankton and sea vegetables, containing over 60 natural vegetable elements.

Over 340 Reasons Why Power Multi-V™
Is the Most Comprehensive and Cost
Effective Daily Multiple Available:

• 100% Vegetarian

Hypoallergenic (No soy, wheat, egg, shellfish, corn, or milk)

• Low Glycemic Index* - L.P. has a glycemic index of 25

• 150 Phytonutrients

• 63 Whole Food Derived Minerals and Trace Minerals

• 29 Fruits (including standardized extracts and concentrates)

• 26 Herbs (including standardized extracts and concentrates)

• 13 Vegetables (including standardized extracts and concentrates)

• 10 Unique Cultivated and Wild Harvested Sea Vegetables

• 13 Vitamins

• 17 Plant Derived Amino Acids

• 3 Essential Fatty Acids

• 7 Organic Plant Derived Enzymes

• 7 Proprietary and Trademarked Nutrient Complexes:

  

    1.    (ActivAloe®) Aloe Vera Juice

    2.    Xanomax® Mangosteen

    3.    Tamat-O-Red® Lycopene, Phytoene, Phytofluene, Beta-Carotene & Tocopherols

    4.    Lyc-O-Mato® Lycopene, Phytoene, Phytofluene, Beta-Carotene & Tocopherols

    5.    NutraFlora® ScFOS Prebiotic Blend

    6.    GreenGrown® Vegetatian Glucosamine

    7.    Pure Way-C®

*The Glycemic Index is a numerical Index that ranks carbohydrates based on their rate of glycemic response (i.e. their conversion to glucose within the human body). Glycemic Index uses a scale of 0 to 100, with higher values given to foods that cause the most rapid rise in blood sugar. Pure glucose serves as a reference point, and is given a Glycemic Index (GI) of 100.
$44.95 - 32 oz.

Please go to today show for Rerun Click here